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	<title>Comments on: Food Styling for Photographers</title>
	<atom:link href="http://stilllifewith.com/2008/05/05/food-styling-for-photographers/feed/" rel="self" type="application/rss+xml" />
	<link>http://stilllifewith.com/2008/05/05/food-styling-for-photographers/</link>
	<description>Food Photography Blog</description>
	<pubDate>Sat, 11 Oct 2008 02:01:42 +0000</pubDate>
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		<title>By: Michèle</title>
		<link>http://stilllifewith.com/2008/05/05/food-styling-for-photographers/#comment-50161</link>
		<dc:creator>Michèle</dc:creator>
		<pubDate>Sun, 25 May 2008 23:09:31 +0000</pubDate>
		<guid isPermaLink="false">http://stilllifewith.com/2008/05/05/food-styling-for-photographers/#comment-50161</guid>
		<description>So happy to have found this blog-- 2 of my favorite things:  food and photography!</description>
		<content:encoded><![CDATA[<p>So happy to have found this blog&#8211; 2 of my favorite things:  food and photography!</p>
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		<title>By: Terry B</title>
		<link>http://stilllifewith.com/2008/05/05/food-styling-for-photographers/#comment-50002</link>
		<dc:creator>Terry B</dc:creator>
		<pubDate>Thu, 22 May 2008 04:37:01 +0000</pubDate>
		<guid isPermaLink="false">http://stilllifewith.com/2008/05/05/food-styling-for-photographers/#comment-50002</guid>
		<description>There's another fascinating book out there, sort of on the subject of food styling. It's called &lt;i&gt;Working the Plate: The Art of Food Presentation&lt;/i&gt;. The author and photographer had both tired of the hours-long shoots that rendered food inedible but beautiful. Their book, working with ten top chefs, presents beautiful and distinct plating styles that can be achieved quickly in the kitchen so the food is actually edible. An interesting read for cooks and photographers alike.</description>
		<content:encoded><![CDATA[<p>There&#8217;s another fascinating book out there, sort of on the subject of food styling. It&#8217;s called <i>Working the Plate: The Art of Food Presentation</i>. The author and photographer had both tired of the hours-long shoots that rendered food inedible but beautiful. Their book, working with ten top chefs, presents beautiful and distinct plating styles that can be achieved quickly in the kitchen so the food is actually edible. An interesting read for cooks and photographers alike.</p>
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	<item>
		<title>By: steamy kitchen</title>
		<link>http://stilllifewith.com/2008/05/05/food-styling-for-photographers/#comment-49925</link>
		<dc:creator>steamy kitchen</dc:creator>
		<pubDate>Tue, 20 May 2008 15:49:55 +0000</pubDate>
		<guid isPermaLink="false">http://stilllifewith.com/2008/05/05/food-styling-for-photographers/#comment-49925</guid>
		<description>I'm waiting for your book to come out...food photography for bloggers!

;-)</description>
		<content:encoded><![CDATA[<p>I&#8217;m waiting for your book to come out&#8230;food photography for bloggers!</p>
<p> <img src='http://stilllifewith.com/wp-includes/images/smilies/icon_wink.gif' alt=';-)' class='wp-smiley' /></p>
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	<item>
		<title>By: christey</title>
		<link>http://stilllifewith.com/2008/05/05/food-styling-for-photographers/#comment-49631</link>
		<dc:creator>christey</dc:creator>
		<pubDate>Mon, 12 May 2008 02:00:37 +0000</pubDate>
		<guid isPermaLink="false">http://stilllifewith.com/2008/05/05/food-styling-for-photographers/#comment-49631</guid>
		<description>Oh this is ABSOLUTELY what I have been looking for! Thank you so much, my husband is ordering it now for my late Mother's Day present.</description>
		<content:encoded><![CDATA[<p>Oh this is ABSOLUTELY what I have been looking for! Thank you so much, my husband is ordering it now for my late Mother&#8217;s Day present.</p>
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		<title>By: gkamin</title>
		<link>http://stilllifewith.com/2008/05/05/food-styling-for-photographers/#comment-49390</link>
		<dc:creator>gkamin</dc:creator>
		<pubDate>Wed, 07 May 2008 06:58:49 +0000</pubDate>
		<guid isPermaLink="false">http://stilllifewith.com/2008/05/05/food-styling-for-photographers/#comment-49390</guid>
		<description>Ooh! That seems like a great book. Thanks.</description>
		<content:encoded><![CDATA[<p>Ooh! That seems like a great book. Thanks.</p>
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	<item>
		<title>By: Kitt</title>
		<link>http://stilllifewith.com/2008/05/05/food-styling-for-photographers/#comment-49330</link>
		<dc:creator>Kitt</dc:creator>
		<pubDate>Tue, 06 May 2008 06:45:13 +0000</pubDate>
		<guid isPermaLink="false">http://stilllifewith.com/2008/05/05/food-styling-for-photographers/#comment-49330</guid>
		<description>That might be fun to browse through, even for amateurs, just to see what goes into it.</description>
		<content:encoded><![CDATA[<p>That might be fun to browse through, even for amateurs, just to see what goes into it.</p>
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		<title>By: Mango Power Girl</title>
		<link>http://stilllifewith.com/2008/05/05/food-styling-for-photographers/#comment-49323</link>
		<dc:creator>Mango Power Girl</dc:creator>
		<pubDate>Tue, 06 May 2008 04:32:34 +0000</pubDate>
		<guid isPermaLink="false">http://stilllifewith.com/2008/05/05/food-styling-for-photographers/#comment-49323</guid>
		<description>As usual, thanks for the tips...I've learnt more from this blog and practice than anywhere else :) just got a gift certificate to Borders...so, I can't wait to get it!!</description>
		<content:encoded><![CDATA[<p>As usual, thanks for the tips&#8230;I&#8217;ve learnt more from this blog and practice than anywhere else <img src='http://stilllifewith.com/wp-includes/images/smilies/icon_smile.gif' alt=':)' class='wp-smiley' /> just got a gift certificate to Borders&#8230;so, I can&#8217;t wait to get it!!</p>
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		<title>By: sabrina</title>
		<link>http://stilllifewith.com/2008/05/05/food-styling-for-photographers/#comment-49314</link>
		<dc:creator>sabrina</dc:creator>
		<pubDate>Tue, 06 May 2008 00:38:12 +0000</pubDate>
		<guid isPermaLink="false">http://stilllifewith.com/2008/05/05/food-styling-for-photographers/#comment-49314</guid>
		<description>thanks for sharing.</description>
		<content:encoded><![CDATA[<p>thanks for sharing.</p>
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